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... are now saying PSA levels are not the best indicators for whether or not a man has prostate cancer. A high PSA level may only mean cancer is brewing, or the prostate is enlarged, but not cancerous. It could also indicate an infection. And screening often detects small tumors that prove too ...

Debate on health benefits of tea still brewing Health benefits from regularly drinking green tea may include protection from Alzheimer’s disease and other forms of dementia and cancer. Regularly drinking green tea could protect people ...

Do video games fuel mental health problems? NEW YORK (Reuters Health) - There might be trouble brewing behind the glassy eyes of kids who spend too much time and energy on video games, according to a controversial new study. In the 2-year study of more than 3,000 school ...

... are very high in antioxidants, which may explain the possible protective effect against some types of brain tumors, the researchers say. However, brewing methods vary greatly country to country, which could affect the concentration of antioxidants in a given cup. Coffee and tea are two of the ...

... of their rich antioxidant content. But a new study suggests, if you're looking for high doses of healthful antioxidants, you might be better off brewing your tea at home. Many of the popular beverages included in the study contain fewer antioxidants than a single cup of home-brewed green or black ...

... make any medical claims for our drinks." The company now runs advertisements that call for "responsible drinking". A spokesman for Brewing Research International, which conducts research for the industry, said she would be "wary" of placing the health benefits of any alcohol ...

... it is made from young leaves only, but both white and green teas use young leaves, and bai mu dan white tea uses the more mature leaves as well. Brewing Generally, around 2 to 2.5 grams of tea per 200 ml (6 ounces) of water, or about 1.5 teaspoons of white tea per cup, should be used. White teas ...

... as it is not economically efficient. Preparation Preparation of pu-erh involves first separating a well-sized portion of the compressed tea for brewing. This can be done by flaking off pieces of the cake or by steaming the entire cake until it is soft from heat and hydration. A pu-erh knife, ...

... from the tea and reduces any sour or astringent tastes; in addition, the process is believed to make the oolong tea more gentle on the stomach. Brewing A small tea pot brewing charcoal fire oolong Generally, 2.25 grams of tea per 170ml of water, or about two teaspoons of oolong tea per cup, ...

... caffeine intake. Using a given amount of green tea leaves steeped in 100 mL of water, experiments have shown that after the first 5 minutes of brewing, the tea contains 32 mg caffeine. But if the same leaves are then used for a second and then a third five minute brew, the caffeine drops to ...